Annual Thanksgiving Feast 2016

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    When:
    Nov 24, 2016 @ 10:30 am – 3:00 pm
    2016-11-24T10:30:00-05:00
    2016-11-24T15:00:00-05:00
    Where:
    City Kitchen
    201 S Estes Dr
    Chapel Hill, NC 27514
    USA
    Cost:
    $35 per guest
    Contact:
    City Kitchen
    919-928-8200

    Kick-off your holiday season with a buffet-style feast at City Kitchen on Thursday, November 24th! We’ll be serving up some delicious hot soups, brunch items, a spread of salads and cold platters, sides, and a selection of signature City Kitchen entrees as well as your Thanksgiving favorites between 10:30am and 3:00pm. Reservations are $35 for Adults, $15 for 12 years & under, and the little ones (under 3 years) eat for free! To book your seat at the table call (919)928-8200 or visit citykitchenchapelhill.com.

    The buffet will include…

    HOT SOUP
    White bean and vegetable soup

    BRUNCH ITEMS
    Mixed berry pancakes
    Scrambled eggs
    Crispy bacon
    Sausage
    House granola
    Plain yogurt
    Fresh fruit platter

    SALADS/COLD PLATTERS
    Marinated seafood
    Grilled assorted vegetables
    Fall orzo salad
    Panzanella salad
    House salad with lemon vinaigrette
    Lentil salad
    House pickled seasonal vegetables
    Hummus
    Eggplant spread
    Tzatziki

    HOT BUFFET SIDES
    Russet potato puree
    Honey thyme glazed beets
    Sautéed green beans & melted shallots
    House bread stuffing

    HOT BUFFET ENTREES
    Herbed oven roasted turkey with gravy
    Smoked spiral ham with pomegranate glaze
    Roasted Atlantic salmon with red pepper sauce
    Braised beef with beef au jus

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