CLASS: Browning, Braising, And Roasting

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    When:
    Feb 17, 2016 @ 5:00 pm
    2016-02-17T17:00:00-05:00
    2016-02-17T17:30:00-05:00
    Where:
    Southern Season
    201 S Estes Dr
    Chapel Hill, NC 27514
    USA
    Cost:
    $40

    Elevate simple ingredients with these three techniques for elegant dinners that are sure to impress. Learn how to brown and braise meats and greens for tender and flavorful courses paired with roasted and caramelized sides.

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