Events

Events

Apr
8
Sat
Community Egg Hunt @ Southern Community Park
Apr 8 @ 12:00 pm – 3:00 pm

Free Family Fun! Egg Hunt for 3 age groups, bounce houses, facepainting and a visit from the Easter bunny!

Apr
16
Sun
Annual Easter Brunch Buffet @ City Kitchen
Apr 16 @ 10:30 am – 3:00 pm

City Kitchen American Brasserie invites YOU to our annual Easter Brunch Buffet! Come celebrate with friends & family Sunday, April 16th & brunch with the best from 10:30am – 3:00pm. Our buffet will include breakfast items, pastries, fresh seasonal fruits, salads, dips, chips, breads, pastas, roasted leg of lamb, seafood, veggies and a decadent dessert bar (see full menu below)! Tickets for the buffet are $35 for adults, $15 for under 12 years, & FREE for kiddies under 3 (tax & gratuity not included). Make your reservation by phone at (919)928-8200 or visit our reservation page!

HOT SOUPS
Potato leek soup

BRUNCH ITEMS
Mix berry pancakes
Scrambles eggs
Crispy bacon `
Sausage
House granola
Greek yogurt
Fresh fruit platter

SALADS & COLD PLATTERS
Turmeric orzo primavera
Chilled grilled marinated asparagus
Sweet pea and carrot salad
Wild rice salad
Cheese platters
deviled eggs (classic)
Marinated seafood platter calamari, clams, mussels
Chilled mussels
Grilled assorted Vegetables
Kale salad
Caesar salad
Greek salad
House salad with lemon vinaigrette
Marinated roasted eggplant
Dolmades
Mini spanikopita
ratatouille
Hummus
Eggplant spread
Tzatziki
Shrimp cocktail
Flatbreads (pepperoni, vegetable,margherita)
Fennel apple salad
Marinated mushrooms
Bowtie, spinach, pasta salad
Tomato basil balsamic glaze salad
Cucumber dill salad
Tabouli salad

HOT BUFFET SIDES
Garlic mash potatoes
Sautéed green beans & melted shallots
Vegetable medley ( cauliflower, broccoli, carrots)

HOT BUFFET ENTREES
Grilled herbed leg of lamb with mint au jus
Lemon herbed roasted chicken with garlic chicken au jus
Skillet seared salmon with dill cream sauce
Pineapple glazed spiral ham

Easter Brunch the Greek Way @ Kipos Greek Taverna
Apr 16 @ 10:30 am – 2:30 pm

The Spring holiday season has just begun and Easter is just around the corner folks! Mark your calendars and get a head count for your family brunch and let us do the rest. Sunday, April 16th from 10:30am – 2:30pm Kipos will host their annual Easter Brunch offering the full Brunch menu as well as some decadent & traditional Greek Easter specials. Think savory slow-roasted lamb, delicious Greek Easter meatloaf stuffed with egg, and tender lamb meatballs with pasta! This year we will also be offering an Easter egg hunt for the kiddies and custom made Tsoureki bread! Orders for the traditional Greek Easter tsoureki (hand-made by Chef Olga with lots of TLC) must be pre-ordered by Wednesday, April 12th, and you can email us to place your order! To make your reservation call (919) 425-0760 or online via our website. We can’t wait to host you and your loved ones at a brunch to remember!