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Elements Serves Up Vietnamese Dish Made Popular by Obama and Anthony Bourdain

Chef Michael Chuong barely looks at his marinade as he puts it together. Instead, he tells me about the regional differences of bún chả as...

Negroni Week Has Chapel Hill Raising Glasses and Funds

Since 2013, Negroni Week has celebrated the infamous gin, Campari and vermouth cocktail while raising money for charities around the world. This year, The Crunkleton...

Savor the Sweet and Smoky Flavors of This Chicken Paprikash

In his lectures on human resource management, my husband talks about different personality types. He likes to use examples from home, more often than...

Boro Beverage Branches Out

This spring, Boro Beverage’s Mother Brewer Carly Erickson mobilizes her kombucha operation with a newly renovated camper, The Mothership. The successful completion of her Kickstarter...

Carolina Brewery’s Crave-Worthy Cuban Adds Local Flair to a Classic Sandwich

Walking on Franklin Street recently, you may have noticed Carolina Brewery’s new look. Not only are there updated outdoor seating options and planters expertly...

10 Brunch Places Worth Getting Out of Bed For

This summer, the Carrboro Board of Aldermen and the Chapel Hill Town Council both voted to approve the sale of alcoholic beverages at 10...

Ring in the New Year with 2 of Our Favorite Recipes from 2017

Looking back over 2017, I now recognize our own household’s food trends. Besides indulging in glühwein (German mulled wine) almost every evening throughout January, we...

2 Crowd-Pleasing Cocktail Recipes to Wow Holiday Guests

First up, this pear and gin cocktail with a ginger-sage syrup will be a hit at the adults’ table. Michelle M. Temple, bar manager...

Master Chefs Junior: Local Kids Exploring Passions for Food

THE NOVICE CHEFS This summer, Midway Community Kitchen offered cooking camps for budding foodies in town. We caught up with a few campers as they...

You're Invited

Sip+Savor: a Wine, Food and Music Experience


October 14, 2018, from 4-7pm at 
DPAC 

Don't miss this exclusive opportunity to taste 30 top local restaurants paired with 30 famed wineries from around the world. Sign up to receive the latest news and information about this upcoming event! 

Thank you for your interest in Sip+Savor! We look forward to seeing you at DPAC on October 14 for this fantastic event!