Home ANNUAL THANKSGIVING BUFFET

    ANNUAL THANKSGIVING BUFFET

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    When:
    Nov 22, 2018 @ 10:30 am – 4:00 pm
    2018-11-22T10:30:00-05:00
    2018-11-22T16:00:00-05:00
    Where:
    City Kitchen
    201 S Estes Dr
    Chapel Hill, NC 27514
    USA
    Cost:
    $38 per adult, $15 per child
    Contact:
    City Kitchen
    (919) 928-8200

    Kick-off your holiday season with a buffet-style feast at City Kitchen on Thursday, November 22nd! We’ll be serving up some delicious hot soups, brunch items, a spread of salads and cold platters, sides, and a selection of signature City Kitchen entrees as well as your Thanksgiving favorites between 10:30am and 4:00pm. Reservations are $38 for Adults, $15 for 10 years & under, and the little ones (under 3 years) eat for free! To book your seat at the table call (919) 928-8200 or visit citykitchenchapelhill.com. Due to the growing popularity of this special event we will be requiring credit cards (placed into our secure vault) for all reservations. Please see our cancellation policy after the buffet menu selections below.

    Any cancellations or changes to your reservation must be made 72 hours in advance of your seating time. Reservation cancellations or no shows inside the 72 hour window will be subject to the full buffet charge for their party.

    HOT BUFFET ENTREES
    Herb Roasted Turkey w/ Cranberry Sauce
    Brown Sugar Glazed Smoked Spiral Ham
    Roasted Atlantic Salmon w/ red pepper Lemon Butter
    herbed Prime Rib w/ Red Wine Gravy & Horseradish Sauce

    HOT BUFFET SIDES
    Garlic Smashed Russet Potatoes
    Savory Raisin Bread Stuffing
    Sauteed Green Beans & Melted Shallots
    Lemon Thyme Roasted Brussels Sprouts

    HOUSE SPECIALTIES
    Caesar Salad
    House Salad w/ Lemon Vinaigrette
    Frisee pear & almond salad w/ maple vinaigrette
    Red Beet Hummus
    Smoky Eggplant Spread
    Tzatziki
    Chips
    Ratatouille
    Dolmades
    Mini Spanakopita
    Pepperoni Flatbread
    Margherita Flatbread
    Southern Butter Biscuits
    Assorted Breads

    BRUNCH ITEMS
    Chilled Asparagus
    Classic Deviled Eggs
    Fresh Fruit Platter
    Yogurt
    Honey
    Maple Syrup
    Granola
    Mixed berry pancake bake
    Scrambled Eggs
    Spinach & cheddar baked Frittata
    Potato & chorizo hash
    Bacon
    Sausage

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