Join Bin 54 Steak and Cellar as we celebrate the incredible women in our lives on with an elegant Mother’s Day dinner! For the entirety of the weekend (during which we will also host many graduation feasts as well) we will offer our a la carte menu along with some exclusive specials. In addition we will be offering a $80 decadent 3-course pre-fixe menu designed by Executive Chef Kevin Draper. Reservations are filling up quickly, so be sure to RSVP by phone or online.
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