Home Three Keys to Growing Your Food Business

    Three Keys to Growing Your Food Business

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    When:
    Apr 9, 2018 @ 6:30 pm – 8:30 pm
    2018-04-09T18:30:00-04:00
    2018-04-09T20:30:00-04:00
    Where:
    Durham Tech's Small Business Center The SOUTHBank Building
    400 W Main St
    Durham, NC 27701
    USA
    Cost:
    Free
    Contact:
    The Small Business Center at Durham Technical Community College
    919-536-7241 ext. 4502

    Topic: Start-up Assistance
    Whether you’re just starting a food business or you’ve been a food entrepreneur for years, finding the right number of customers that can sustain your business has probably kept you up a night or two. Come and learn three of the most effective (and easy) marketing strategies to get your food business thriving! This workshop is designed for food companies of all stages, from pre-launch to seasoned food business owners. Taught by Jill Willett, Coaching for Cooks and Triangle Food Makers

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